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Left Handed Knives

Left Handed Knives

Left Handed Knives

Most of Japanese Knives are beveled on the right side only, making them not as handy for the left-handed chefs. There are few reason for it, particularly that one-sharpened side knife allows to perform super-thin cuts and as the other side of the blade goes vertically, it keeps under the control where the trimmed portion falls. Actually, many of traditional Japanese cuisine schools even force the left-handed apprentices to use right hand for cutting. The tradition is largely strong in Kansai area, where the fancy cutting of the fish fillet and raw vegetables is more widely spread. In our store, we are happy to introduce Japanese Chef Knives that can be used for left-handed chefs too. Some of them are two-beveled, some are made specially for the left hand. You can purchase Left Handed Japanese Knives at best price directly from Japan here. Buy 100% original genuine fine quality left handed knives at best price online in our Hocho Knife store today.

17-Layer Damascus Steel Nakiri Knife
This 17-Layer Damascus Steel Nakiri Knife is made by masters of Sakai region known for its best q..
¥15,000.00
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Fire-forged Rosewood Damascus Steel Nakiri Knife
Rosewood Pattern Damascus Steel is extremely rear and hard to buy. Not every chef of Japanese cui..
¥23,000.00 ¥14,000.00
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Iseya Damascus Steel Nakiri Knife
Iseya Damascus Steel Nakiri Knife is hand-made with hammer from 33 layers of steel by the traditi..
¥16,500.00
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Masamoto Boning Knife
Masamoto Boning Knife is made from Hyper Molybdenum Vanadium stainless steel that is resistant to..
¥21,000.00
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Misono Deba Knife
Misono Deba Knife is intended for cutting fish and meat without damaging the flesh. Its tradition..
¥35,000.00
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Misono Gyuto Knife
In our store we offer Misono Gyuto Knife with the blade length of 270 mm that has the most slicin..
¥23,500.00 ¥20,500.00
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Ryusen Damascus Steel Gyuto Knife
Ryusen Damascus Steel Gyuto Knife has unique for each knife Damascus pattern, it cannot be repeat..
¥28,000.00
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Ryusen Damascus Steel Santoku Knife
Ryusen Damascus Steel Santoku Knife is made from 63 layers of nickel enriched steel with the core..
¥28,000.00
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Shigehiro Fire-forged Damascus Steel Nakiri Knife
Fire-Forged Damascus Steel is extremely hard and expensive to make. The master has to stretch the..
¥14,500.00
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Suisin Inox Honyaki Gyuto Knife 27 cm
Suisin Inox Honyaki Gyuto Knife 27 cm is designed as a versatile and durable chef knife. We would..
¥45,500.00
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Sukenari Crab Cutting Knife
Sukenari Crab Cutting Knife serves for easy cutting the crabs, even the big ones with strong thic..
¥24,000.00
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Tanaka Handmade Damascus Steel Nakiri Knife
Handmade Damascus Steel Nakiri knife made by famous craftsmen Tanaka Shigeki rightfully belongs t..
¥14,000.00
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Yoshikane Left-Handed Deba Knife
Yoshikane Left-Handed Deba Knife has a short, thick blade intended for cutting through soft joint..
¥15,000.00
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Yoshikane Nakiri Knife
Yoshikane Nakiri Knife is made by the traditional Japanese forging technology called hagane-tsuke..
¥19,000.00
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