Shigehiro Fire-forged Damascus Steel Nakiri Knife

Fire-Forged Damascus Steel is extremely hard and expensive to make. The master has to stretch the steel with a hammer and to heat it up in the fire again and again. The one needs to be a real professional to prevent crackling and to hold on to the heavy working conditions. But the result is always worth of it. This is exactly the technology that was used for making Samurai swords. It allows the blade to be strong, sharp and durable.

Fire-forged Damascus Steel Nakiri Knife is made by this amazing traditional technique by the hand of famous master Shigehiro. This can be easily proved by the Damascus pattern, unique to each blade, that starts broader at the handle and becomes thinner to the tip of the blade. Nakiri knife is designed especially for cutting vegetables without sticking together by tiny threads. Thin blade and the cutting edge going for full-cut at once allows to make beautiful cut even on delicate vegetables. Shigehiro Fire-forged Damascus Steel Nakiri Knife has two bevels and can be used both by left and right hand.

The blade uses VG-10 steel, a golden standard of Japanese high carbon steel enriched with cobalt, chromium and molybdenum. The handle is made from the enforced wood. You can purchase this superior sharp, beautiful and durable Shigehiro Fire-forged Damascus Steel Nakiri Knife at best price directly from Japan in our store. 

Total length: 290 mm

Blade length: 165 mm

Weight: 165 g

Material: Fire-forged Damascus Steel with VG-10 Steel core, enforced wood

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