Tojiro Origami Black Mirror Gyuto Knife

Tojiro Origami Black Mirror Gyuto Knife is a black oxide coated steel knife polished to the mirror-alike quality. Origami Series was inspired by traditional Japanese origami art, with only one list of steel folded into the whole knife until the required form is completed. This extremely different making process helps to avoid all typical problem points of all-high-carboned steel knifes with many layers in order to achieve top-class sharpness and durability.  

Tojiro factory is located in Niigata prefecture, former province Tsubame-Sanjo, that used to be a famous Japanese sword producing district for centuries. The technique of making best quality blade was improved through many generations. Now it has transformed to cutlery manufacturing technique that produces superiorly sharp Tojiro knives to be loved and admired by chefs from all over the world.

Tojiro Origami Black Mirror Gyuto Knife is a Japanese knife for Western cuisine. It has flat profile near the handle that is typically used for chopping vegetables. A belly towards the tip of the blade glides into the food, allowing to rock-chop the vegetables, saw back and forth for large cuts in meat or pull cut for softer meat. And the very sharpest tip pf the blade is designed to do a precise work, like carving fruits or vegetables for the arrangement.

Please note that Tojiro Origami Black Mirror Gyuto Knife is supposed to get a certain amount of the rust in the process. That’s completely normal for Premium Japanese knives, they often tend to embrace the rust rather than prevent its occurring. Please take off the rust with a mild cleanser and/or a whetstone as soon as you notice it on the blade. This will allow your sparkling Black Mirror knife to serve you for a very long time.

Total length: 315 mm

Blade length: 180 mm

Weight: 160 g

Material: One whole list of high carbon steel with black oxide coating

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